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The Whole Deer

The Whole Deer

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About This Event

On 5 September 2026, from 10:00 am, Axe & Paddle in Swansea presents a unique Whole Deer workshop as part of their community events. This day-long session provides participants with the opportunity to learn how to skin and prepare an entire deer, promoting true 'zero waste' practices. Expert instructors will be on hand throughout the event, offering hands-on guidance and fostering an engaging exploration of sustainable food methods. The workshop costs £150 per person, making it a valuable experience for those committed to understanding more about eco-friendly culinary practices.

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Frequently asked questions

The Whole Deer takes place on Saturday, 5 September 2026 at 10:00.

The Whole Deer is held at Axe & Paddle in Swansea (Heol Y Llidiart-Coch, Llangadog, SA19 9RF).

Tickets for The Whole Deer are priced at £150. Live prices and availability are shown on Eventbrite.

Tickets for The Whole Deer can be booked via Eventbrite using the "Check Tickets & Live Prices" button on this page, which opens the official booking site in a new tab.

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Price

£150

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